Quick and easy for the big game!

By EMILY NABORS HALL  and published in REAL SIMPLE..

A simple, yet elegant appetizer for any party!

Jessica Lynn-Lato in America’s Test Kitchen Best-Ever Lost Recipes

At first glance, these..

Black-Eyed Peas With Ham Hock and Collards

 DAVID TANIS

• YIELDAbout 12 cups cooked beans, 10 to 12 servings
• TIME2 hours

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